Italian Panini

Nutrition Facts
Serving Size 1 each
Calories 355
    Calories from Fat 2.1

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 19.4g
30%
Tot. Carb. 24.9g
19%
  Sat. Fat 9.3g
46%
  Dietary Fiber 1.3g
3%
  Trans Fat 0.8g
 
  Sugars 3.8g
 
Cholesterol 50.3mg
17%
Protein 15.5g
 
Sodium 1150.9mg
77%
 
 
Vitamin A - IU   18%
  • Vitamin C   0%
  • Calcium   15%
  • Iron   8%
  • Fat   30%
  • Saturated Fat   46%
  • INGREDIENTS:  TEXAS TOAST (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains Less Than 2% Of Each Of The Following: Soybean Oil, Salt, Dough Conditioners (Monoglycerides, Sodium Stearoyl, Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Monocalcium Phosphate, Calcium Propionate (Preservative), Sesame Flour, Contains: Wheat And Sesame), CHEESE MOZZARELLA PROV BLEND GALBANI (Low Moisture Mozzarella (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).), Sliced Ham (Boneless Smoked Ham (Cured with water, dextrose, salt, modified food starch, sodium phosphates,sodium erythorbate, sodium nitrite)), 3" Pepperoni Slices (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, NATURAL SPICES, OLEORESIN OF PAPRIKA, LACTIC ACID STARTER CULTURE, GARLIC POWDER, SODIUM NITRATE, BHA, BHT, CITRIC ACID.), Pizza Sauce (Vine-ripened Fresh Tomatoes, Blend Of Extra Virgin Olive Oil And Sunflower Oil, Salt, Oregano, Granulated Garlic, Black Pepper, And Naturally Derived Citric Acid.), Butter Blend Whipped Margarine (LIQUID AND PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, BUTTER (CREAM, SALT), WHEY SOLIDS, SALT, VEGETABLE MONO & DIGLYCERIDES, POTASSIUM SORBATE AND SODIUM BENZOATE (AS PRESERVATIVES), SOY LECITHIN, BUTTERMILK SOLIDS, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED.)
    ALLERGENS:  Milk, Wheat, Soy Beans, Sesame
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