Chicken Provolone 

Nutrition Facts
Serving Size 1 each
Calories 353
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 21.1g
32%
Tot. Carb. 21g
16%
  Sat. Fat 6.1g
31%
  Dietary Fiber 0.7g
2%
  Trans Fat 0g
 
  Sugars 1.7g
 
Cholesterol 48.6mg
16%
Protein 20.8g
 
Sodium 1013.9mg
68%
 
 
Vitamin A - IU   20%
  • Vitamin C   3%
  • Calcium   16%
  • Iron   7%
    • Fat   32%
  • Saturated Fat   31%
    • INGREDIENTS:  4 oz Chicken Filet (Boneless, skinless, chicken breast filets with rib meat CONTAINING: Up to 18% of a solution of water, modified food starch, salt, sodium phosphates, seasoning [salt, flavors, maltodextrin, sugar, vegetable stock (carrot, onion, celery), garlic powder]. BREADED WITH: Wheat flour, water, salt, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate, sodium acid pyrophosphate), wheat gluten, spices, garlic powder, onion powder, spice extractive, disodium inosinate and disodium guanylate. Breading set in vegetable oil. ), Tomato & Herb Pasta Sauce (Peeled Ground Tomatoes, Tomato Puree, Extra Virgin Olive Oil, Salt, Garlic, Carrot Puree, Dehydrated Onions, Sugar, Basil, Spices.), Provolone Cheese (Cultured Pasteurized Milk, Salt, Enzymes.)
    ALLERGENS:  Milk, Wheat, Soy Beans
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