Maple Butternut Squash

Nutrition Facts
Serving Size 4 oz
Calories 106
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 4.1g
6%
Tot. Carb. 18.2g
14%
  Sat. Fat 2.6g
13%
  Dietary Fiber 2g
5%
  Trans Fat 0.1g
 
  Sugars 8.2g
 
Cholesterol 10.6mg
4%
Protein 1g
 
Sodium 5.7mg
0%
 
 
Vitamin A - IU   356%
  • Vitamin C   23%
  • Calcium   5%
  • Iron   4%
  • Fat   6%
  • Saturated Fat   13%
  • INGREDIENTS:  Butternut Squash, Pure Maple Syrup (Organic Pure Maple Syrup), SOLID BUTTER (Pasteurized Cream, natural flavoring (lactic acid). )
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
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