Nutrition Facts
Serving Size 1 EACH
Calories 210
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000 calorie diet.
|
Amount/Serving
|
%DV*
|
Amount/Serving
|
%DV*
|
Total Fat 10.5g
|
16%
|
Tot. Carb. 25.5g
|
20%
|
Sat. Fat 2.3g
|
11%
|
Dietary Fiber 1.5g
|
4%
|
Trans Fat - - - g
|
|
Sugars 3g
|
|
Cholesterol 0mg
|
0%
|
Protein 3g
|
|
Sodium 300mg
|
20%
|
|
|
|
|
|