Smoked Turkey

Nutrition Facts
Serving Size 3 oz
Calories 214
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 10.3g
16%
Tot. Carb. 6.6g
5%
  Sat. Fat 2.6g
13%
  Dietary Fiber 0.3g
1%
  Trans Fat 0g
 
  Sugars 2.2g
 
Cholesterol 57mg
19%
Protein 22.9g
 
Sodium 1042.9mg
70%
 
 
Vitamin A - IU   8%
  • Vitamin C   0%
  • Calcium   0%
  • Iron   20%
    • Fat   16%
  • Saturated Fat   13%
    • INGREDIENTS:  Smoked Turkey (TURKEY ROAST BNLS WHT/DRK RAW (GC RW BRST & THI RST S/O 15%: Ingredients: Turkey Breast and Thigh Containing up to 15% of a Solution of Turkey Broth, Salt, Sugar, Sodium Phosphate, Pepper.), Pork Spice Rub (SP SEASONING MESQUITE GRL MATE 6/24Z (Turkey breast, white turkey, turkey broth, modified food starch, salt, sodium phosphate, smoke flavoring, sodium nitrate.), SUGAR (SUGAR), BROWN SUGAR (light brown sugar), GROUND MUSTARD, KOSHER SALT (Salt, Yellow Prussiate of Soda.), BLACK PEPPER, CHILI POWDER (CHILI PEPPER, SALT, SPICES, GARLIC, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING)), PAPRIKA))
    ALLERGENS:  
    NOTICE TO CUSTOMERS - Because a food manufacturer may change the ingredients and nutritional content of its food products without our knowledge, we can not guarantee the accuracy of the nutritional value and contents of each food item. For more detailed information on a food Product, please contact the unit manager or the food manufacturer directly