Indian Butter Chicken

Nutrition Facts
Serving Size 4 oz
Calories 461
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 35.2g
54%
Tot. Carb. 12.8g
10%
  Sat. Fat 16.6g
83%
  Dietary Fiber 1.7g
4%
  Trans Fat 1g
 
  Sugars 4.9g
 
Cholesterol 130.8mg
44%
Protein 26.5g
 
Sodium 1208.9mg
81%
 
 
Vitamin A - IU   38%
  • Vitamin C   10%
  • Calcium   2%
  • Iron   10%
    • Fat   54%
  • Saturated Fat   83%
    • INGREDIENTS:  4oz ALL NATURAL CHICKEN (Boneless, skinless chicken breast filets containing up to 12% of a solution of water and sea salt.), TOMATO PUREE (TOMATOES), BUTTER (Cream, Salt), Diced Onion (VP Onion Diced (YELLOW ONIONS)), BUTTER (Cream, Salt), CANOLA OIL (canola oil), CORNSTARCH (Corn Starch.), Ginger Paste (Ginger), CHOPPED GARLIC (Garlic, Water and Citric Acid. Contains: Naturally Occurring Sulfites.), FRESH JALAPENOS, FRESH CILANTRO, CAYENNE PEPPER, KOSHER SALT (Salt, Yellow Prussiate of Soda.)
    ALLERGENS:  Milk
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